YOUR FIRST PEEK AT THE NEW SUITES
CELEBRATE VALENTINES DAY IN THE KITCHEN
Happy Valentine’s Day PaPa fans! If you are one who celebrates this Hallmark holiday, or if you are on strike Feb 14th there is one thing that is universally accepted on V-day….sweets!
We were inspired to share this recipe with one of our favorite blogs in the city Creative Couples. This blog is dedicated to sharing stories of some of the city’s most creative professionals who happen to be sharing the office space with their better half.
Recently on their Cooking for Two feature, we bookmarked the Carob Almond Cookies as it is a fun recipe for you and your couple (or friend) to make together. Thanks to Creative Couples and Anna Grabowski of Slow Food Vancouver for the recipe!
-1/2 cup coconut oil or butter (room temperature)
-1/2 cup maple syrup (room temperature)
-1/3 cup carob chips or nuts of your choice
-Combine the coconut oil and maple syrup and patiently wait until they are well mixed
-In a separate bowl, calmly combine carob powder, almond meal, oat flour, and salt, until evenly blended, then stir in the carob chips
-Add together the oil and maple syrup mixture and stir
-Finally place tbsp. sized balls of the batter on a baking sheet and press down into circles, the earthy one should place them in the over and bake for 12 minutes
Enjoy!
CONSTRUCTION UPDATE: KITCHEN AND BATH
